Owen FRANKEN - Photographer based in Paris - assignments, illustrate your articles, fine prints for sale at a good price

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A day spent with Francoise Branget, French Deputy from Besancon, in the Doubs Department, Franche-Comté. She organized a cookbook put together by French members of Parliament, called "La Cuisine de la Republique," with regional recipes...April 24, 2011..A scene on the Doubs River....Photograph by Owen Franken for the NY Times..

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owen franken
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A day spent with Francoise Branget, French Deputy from Besancon, in the Doubs Department, Franche-Comté. She organized a cookbook put together by French members of Parliament, called "La Cuisine de la Republique," with regional recipes...April 24, 2011..A scene on the Doubs River....Photograph by Owen Franken for the NY Times..