Owen FRANKEN - Photographer based in Paris - assignments, illustrate your articles, fine prints for sale at a good price

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  • 1996, Paris, France --- Chef Eric Frechon holds a plate of terrine of pork, foie gras, and figs. --- Image by © Owen Franken/CORBIS
    Corbis-OF014786.jpg
  • October 1992, Asti, Italy --- Truffles on Plate in Gener Neuv Restaurant --- Image by © Owen Franken/CORBIS
    OF009742.jpg
  • ca. July 2000, Italy --- Brascioli on a Plate --- Image by © Owen Franken/CORBIS
    OF019206.jpg
  • November 1995, Zafra, Spain --- Ham on Two Plates --- Image by © Owen Franken/CORBIS
    OF015947.jpg
  • July 2002, Boulogne-Billancourt, France --- Original caption: A presentation of a variety of foie gras at Restaurant Comte de Gascogne, specializing in foods of the southwest of France. The curly ones are carpaccio (raw foie gras); then a terrine (with crispy "tuille" standing up); cooked in sauternes; cooked in madiran (a red wine from the southwest); almonds and honey; the behind and to the left; peppered. --- Image by © Owen Franken
    Corbis-OF020168.jpg
  • Reims, France --- Chocolate Truffle Dessert by Gerard Boyer ---
    les crayere-reims-OF019039-.JPG
  • October 1992, Feisoglio, Italy --- Shaving White Truffles --- Image by © Owen Franken/CORBIS
    Truffles-OF009743.jpg
  • October 1992, Feisoglio, Italy --- Diner Shaving White Truffles over Pasta at Ristorante de Renato --- Image by © Owen Franken/CORBIS
    OF009744.jpg
  • 2000, Paris, France --- Chocolate Cake and Cookies --- Image by © Owen Franken/CORBIS
    OF019264.jpg
  • ca. 1990s, Reims, France --- Chocolate Truffle Dessert by Gerard Boyer --- Image by © Owen Franken/CORBIS
    OF019041.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried black scorpions and noodles in Bangkok. --- Image by © Owen Franken
    Thai scorpions.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried black scorpions and noodles in Bangkok. --- Image by © Owen Franken/CORBIS
    OF018953 thai scorpoins.jpg
  • ca. 2000, Paris, France --- Heart Shaped Dessert --- Image by © Owen Franken/CORBIS
    roses cake.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried black scorpions and noodles in Bangkok. --- Image by © Owen Franken/CORBIS - Photograph by Owen Franken
    Owen Franken - thai scorpions.jpg
  • 1990s, Versailles, France --- Celery Root Ravioli with Foie Gras and Truffles --- Image by © Owen Franken
    Truffles-OF018567.jpg
  • 1996, Paris, France --- Chef Alain Senderens with Truffle Ravioli --- Image by  Owen Franken
    Alain Senderens OF014782.jpg
  • ca. May 2000, Bordighera, Italy --- Red Mullet and Squid --- Image by © Owen Franken/CORBIS
    OF019015.jpg
  • October 1992, Feisoglio, Italy --- Shaving White Truffles --- Image by © Owen Franken/CORBIS
    OF009743.jpg
  • 2000, Portofino, Italy --- Waiter Serving Pasta at Luxury Hotel --- Image by © Owen Franken/CORBIS
    Pasta-Hotel Splendido-Portofino-jpg
  • ca. 2000, San Fruttuoso, Genova, Italy --- Woman Eating Pasta and Seafood --- Image by © Owen Franken
    OF019482.jpg
  • 2000, Paris, France --- Chocolate Cake and Cookies --- Image by © Owen Franken/CORBIS
    OF019263.jpg
  • 2000, Paris, France --- Chocolate Cake Dessert --- Image by © Owen Franken/CORBIS
    OF019259.jpg
  • ca. 1990s, Reims, France --- Chocolate Truffle Dessert by Gerard Boyer --- Image by © Owen Franken/CORBIS - Photograph by Owen Franken
    OF019039.jpg
  • November 1995, Zafra, Spain --- A waiter thinly slices Spanish Pata Negra ham from the leg. --- Image by © Owen Franken/CORBIS
    OF015944.jpg
  • ca. December 1999, Paris, France --- Little Girl Eating Spaghetti --- Image by © Owen Franken/CORBIS
    Girl with spaghetti OF018789.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried tarantulas and noodles in Bangkok. --- Image by © Owen Franken/CORBIS
    OF018952 thai spiders.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried tarantulas and noodles in Bangkok. --- Image by © Owen Franken/CORBIS
    Bangkok spider meal OF018952.jpg
  • ca. May 2000, Bordighera, Italy --- Pasta with Clams and Broccoli --- Image by © Owen Franken/CORBIS
    OF019016.jpg
  • ca. September 1998, Bangkok, Thailand --- A Thai dish of fried tarantulas and noodles in Bangkok. --- Image by © Owen Franken/CORBIS
    Bangkok spider meal OF018952.jpg
  • cheese service at Le Grand Vefour restaurant in Paris- Two Michelin Stars - The Chef is Guy Martin
    grd_vefour_07_9199-0.JPG
  • saucing a dush of duck and foie gras at Spring restarurant, Paris
    spring - service-1607.jpg
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-granache chocola...JPG
  • 1990, Paris, France --- Grille of Citroen "Deux Chevaux" --- Image by © Owen Franken
    Deux Chevaux grill-OF009977.jpg
  • ca. August 2000, San Fruttuoso, Italy --- Prawns and Clams with Parsley --- Image by © Owen Franken/CORBIS
    OF019165.jpg
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-salmon7460.JPG
  • 22 Apr 2006, Naples, Italy --- Napolitano Stewed Octopus with Tomato and Olives, a Napolitano Specialty --- Image by © Owen Franken/Corbis
    42-18392093.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7438.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7437.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7421.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    larry armstrong7433.jpg
  • Itineraires restaurant in Paris, for Bites..owners Sylvain and Sarah Sendra..Photo by Owen Franken for the NY Times..December 11, 2008.."grenache en robe d'hiver"..dark chocolate dessert...
    Itineraires-Franken-granache chocola...jpg
  • Waiter serving a dish at Restaurant Pierre Gagnaire, Paris
    Restaurant Pierre Gagnaire, Paris_51...JPG
  • Waiters leaving the kitchen of Restaurant Daniel, of Chef Daniel Boulud, New York City - Photograph by Owen Franken
    Restaurant Daniel, New York6647.jpg
  • food being served at the "hostellerie du nord" in France..© Owen Franken..........
    32 cloches hostellleriedunord-bw.jpg
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-salmon7460.JPG
  • oysters in a bar, in Paris
    oysters paris7422.JPG
  • June 1992, Feisoglio, Italy --- Pan of Porcini Mushrooms --- Image by © Owen Franken/CORBIS
    OF009767.jpg
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-granache chocola...JPG
  • 22 Apr 2006, Naples, Italy --- Spaghetti with Mussels --- Image by Owen Franken
    Spaghetti w mussels 42-18392092.jpg
  • 21 Apr 2006, Gaeta, Italy --- Fettuccine with Clams --- Image by © Owen Franken/Corbis
    42-18392030.jpg
  • 21 Apr 2006, Rome, Italy --- Girl Eating Spaghetti --- Image by © Owen Franken/Corbis
    Manui w pasta-42-18391982.jpg
  • 15 Apr 2006, Rome, Italy --- Jewish Style Fried Artichoke --- Image by © Owen Franken/Corbis
    42-18391979.jpg
  • Waiter serving a dish at Restaurant Pierre Gagnaire, Paris
    Restaurant Pierre Gagnaire, Paris_51...JPG
  • Waiters leaving the kitchen of Restaurant Daniel, of Chef Daniel Boulud, New York City - Photograph by Owen Franken
    Restaurant Daniel, New York6647.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7440.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7439.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7436.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7431.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7424.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7422.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7420.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7419.jpg
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7418.jpg
  • sardines in Essanouira, Morocco
    sardines-essaouira7388.JPG
  • L'Entrecote "Relais de Venise" at Porte Maillot, Paris....Photo by Owen Franken
    l'entrecote, steak frites4515.jpg
  • food being served at the "hostellerie du nord" in France..© Owen Franken..........
    32 cloches hostellleriedunord.jpg
  • cheese service at Le Grand Vefour restaurant in Paris- Two Michelin Stars - The Chef is Guy Martin
    Grand Vefour, cheese.JPG
  • Waiters leaving the kitchen of Restaurant Daniel, of Chef Daniel Boulud, New York City - Photograph by Owen Franken
    Restaurant Daniel, New York6647cc.JPG
  • antipasti in Siena, Tuscany - photograph by Owen Franken
    siena 07 antipasti.tif
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-salmon7453.JPG
  • ca. 1980-2001, Paris, France --- Diner Adding Sugar to Coffee --- Image by © Owen Franken/CORBIS
    OF019323.jpg
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-salmon7453.JPG
  • Quail at the Paris bistro le Petit Pontoise, on the Left Bank near Notre Dame
    quail7423.jpg
  • .© Owen Franken.....<br />
<br />
lobster at Hotel Meurice, Paris
    60 Rest. Meurice lobster 0201.JPG
  • brunch de valentin
    gateaux-brunch de valentin-4376.JPG
  • Restaurant Guy Savoy-zucchini blossoms and caviar
    Restaurant Guy Savoy-zucchini blosso...JPG
  • Itineraires restaurant in Paris, for Bites..Photo by Owen Franken for the NY Times..December 11, 2008
    Itineraires-Franken-st jacques7486.JPG
  • restaurant table in the Champagne region of France
    restaurant table,franken6783.jpg
  • Wedding food, Sumatra.JPG
  • Restaurant Guy Savoy-tomoto entrée-Champagne
    Restaurant Guy Savoy-tomoto entrée-...JPG
  • Restaurant Guy Savoy-tomoto entrée-Champagne
    Restaurant Guy Savoy-tomoto entrée-...JPG
  • Restaurant Guy Savoy-tomoto entrée-Champagne
    -tomato-entrée-Champagne-2604.JPG
  • brunch de valentin
    foods, brunch de valentin-4222.JPG
  • Valentin's Birthday-7347.JPG
  • Valentin's Birthday-7339.JPG
  • Valentin anniversaire-les soupes-384...JPG
  • brunch de valentin
    salami and ham at Valentin's brunch-...JPG
  • brunch de valentin
    pickels, brunch de valentin-4236.JPG
  • brunch de valentin
    gateaux-brunch de valentin-4384.JPG
  • brunch de valentin
    gateaux-brunch de valentin-4378.JPG
  • brunch de valentin
    gateaux-brunch de valentin-4375.JPG
  • brunch de valentin
    fromages, brunch de valentin-4232.JPG
  • brunch de valentin
    fromages, brunch de valentin-4224.JPG
  • brunch de valentin
    fromage, brunch de valentin-4198.JPG
  • brunch de valentin
    fromage, brunch de valentin-4195.JPG
  • service at Restaurant Guy Savoy
    service at Restaurant Guy Savoy-2673.JPG
  • service at Restaurant Guy Savoy
    service at Restaurant Guy Savoy-2648.JPG
  • Restaurant Guy Savoy-zucchini blossoms and caviar
    Restaurant Guy Savoy-zucchini blosso...JPG
  • Restaurant Guy Savoy - tomato entrée
    Restaurant Guy Savoy - service-2592.JPG
  • Poulard de Bresse with Bolete mushrooms, Restaurant l'Ambroisie, Paris - Chef Bernard Pacaud - as seen in the German magazine, der Feinschmecker (the Gourmand)
    L'Ambroisie, Paris, in der Feinschme...JPG
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