Owen FRANKEN - Photographer based in Paris - assignments, illustrate your articles, fine prints for sale at a good price

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  • The table setting at the historic Grand Vefour, in Paris - photograph by Owen Franken
    grand vefour table.tif
  • restaurant table in the Champagne region of France
    restaurant table,franken6783.jpg
  • Table setting in a luxury restaurant, le Grand Vefour, Paris - Photograph by Owen Franken
    Table, Grand Vefour.tif
  • table set with baguette for wine harvesters at Chateau Petrus, Pomerol, near Bordeaux
    Petrus vendanges lunch, Franken2106 ...JPG
  • table set with wine and baguette for wine harvesters at Chateau Petrus, Pomerol, near Bordeaux
    Petrus vendanges lunch, Franken2104 ...JPG
  • table after wine tasting in Malemboz, in the Jura, at the home of Jean-Marc Brignot
    table and chairs-Malemboz9422.CR2
  • table after wine tasting in Malemboz, in the Jura, at the home of Jean-Marc Brignot
    table and chairs-Malemboz9422.JPG
  • 1997, Monte-Carlo, Monaco --- World famous chef Alain Ducasse displays a table piled with baskets of rolls, breads, and breadsticks at his Monte Carlo Restaurant. --- Image by © Owen Franken/CORBIS
    OF019076.jpg
  • menu board and table-Restaurant Augustin, Paris
    menu board and table-Restaurant Augu...JPG
  • menu board and table-Restaurant Augustin, Paris
    menu board and table-Restaurant Augu...JPG
  • menu board and table-Restaurant Augustin, Paris
    menu board and table-Restaurant Augu...JPG
  • menu board and table-Restaurant Augustin, Paris
    menu board and table-Restaurant Augu...JPG
  • 1995, Paris, France --- Cafe Tables and Chairs --- Image by © Owen Franken/CORBIS
    OF004863.jpg
  • 1995, Paris, France --- Cafe Tables and Chairs --- Image by © Owen Franken/CORBIS
    OF004863.jpg
  • November 1995, Zafra, Spain --- A waiter thinly slices Spanish Pata Negra ham from the leg. --- Image by © Owen Franken/CORBIS
    OF015944.jpg
  • ca. July 2000, Italy --- Brascioli on a Plate --- Image by © Owen Franken/CORBIS
    OF019206.jpg
  • 1999, Monte-Carlo, Monaco --- Dining Room of Le Louis XV Restaurant --- Image by © Owen Franken/CORBIS
    OF019079.jpg
  • ca. 2000, Paris, France --- Heart Shaped Dessert --- Image by © Owen Franken/CORBIS
    roses cake.jpg
  • 2000, Paris, France --- Chocolate Cake Dessert --- Image by © Owen Franken/CORBIS
    OF019259.jpg
  • 1997, Monte-Carlo, Monaco --- Chilled Champagne at Le Louis XV Restaurant --- Image by © Owen Franken/CORBIS
    OF019077.jpg
  • Morocco --- Bowls of Olives --- Image by © Owen Franken/Corbis
    42-22275164.jpg
  • Morocco --- Bowls of Olives --- Photograph by Owen Franken
    42-22275164.jpg
  • 1999, Monte-Carlo, Monaco --- Dining Room of Le Louis XV Restaurant --- Image by © Owen Franken/CORBIS
    OF019078.jpg
  • l'Ambroisie, Chef Bernard Pacaud, Place des Vosges, Paris..l'Ambroisie is a Michelin three star restaurant...............
    l'Ambroisie.jpg
  • Waiter saucing venison at restaurant Alain Ducasse, Paris- Photograph by Owen Franken - Photograph by Owen Franken
    service, at Alain Ducasse.tif
  • saucing a dush of duck and foie gras at Spring restarurant, Paris
    spring - service-1607.jpg
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0735.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    Petrus, vendanges, Franken0753.JPG
  • the restaurant Les Trois Marches, Versailles, France....photo by Owen Franken
    trois marches franken.jpg
  • mussels, vivier, quiberon6997.JPG
  • Waiter saucing a dish at Restaurant Pierre Gagnaire, Paris
    FOODS gagnaire5751.JPG
  • Sommelier pouring decanted red wine from a carafe at the restaurant l'Ambroisie in Paris
    l'Ambroisie7372-A.JPG
  • Mussels in Brittany, Bastille Day - Photograph by Owen Franken
    Mussels on Bastille Day, Brittany, F...jpg
  • mussels, vivier, quiberon7000.JPG
  • Waiter serving a dish at Restaurant Pierre Gagnaire, Paris
    Restaurant Pierre Gagnaire, Paris_51...JPG
  • waiter lighting candles before dinner service, le Grand Vefour, Paris
    Le Grand Vefour-J6140.JPG
  • waiter lighting candles before dinner service, le Grand Vefour, Paris
    Le Grand Vefour-J6140.JPG
  • cheese service at Le Grand Vefour restaurant in Paris- Two Michelin Stars - The Chef is Guy Martin
    grd_vefour_07_9199-0.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0591.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0532.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0531.JPG
  • spoons at a Paris bistrot-© Owen Franken
    spoons6308.JPG
  • Mussels in Brittany, Bastille Day - Photograph by Owen Franken
    Mussels on Bastille Day, Brittany, F...jpg
  • 2001, Kanlica, Turkey --- Children Licking Powdered Sugar off Saucers --- Image by © Owen Franken/CORBIS
    OF019561.jpg
  • bouquet of white roses at a Paris bar - photograph by Owen Franken
    white roses - Folies 3131.jpg
  • Waiter saucing venison at restaurant Alain Ducasse, Paris- Photograph by Owen Franken - Photograph by Owen Franken
    service, at Alain Ducasse.tif
  • in a Paris bistrot
    paris bistro 4833.JPG
  • in a Paris bistrot
    paris bistro 4832.JPG
  • 1990s, Versailles, France --- Celery Root Ravioli with Foie Gras and Truffles --- Image by © Owen Franken
    Truffles-OF018567.jpg
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0733.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0747.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0738.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0734.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    harvest Chateau Petrus-0732.JPG
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    Petrus, vendanges, Franken0757.JPG
  • South Africa --- Field and Home near Mountains --- Image by © Owen Franken
    vineyards-south africaOF018475.jpg
  • Waiter saucing a dish at Restaurant Pierre Gagnaire, Paris
    restaurant pierre gagnaire5751.jpg
  • saucing beef in a french restaurant...© Owen Franken..........
    restaurant-saucing beef.jpg
  • mussels, vivier, quiberon7010.JPG
  • mussels, vivier, quiberon7004.JPG
  • ca. 1990s, Colmar, Alsace, France --- Meat Vendor at the Colmar Market --- Image by © Owen Franken/CORBIS
    OF018671.jpg
  • November 1995, Spain --- An inspector sticks a horse bone into a ham joint and smells it to check the curing quality. --- Image by © Owen Franken/CORBIS
    OF015924.jpg
  • Waiter serving a dish at Restaurant Pierre Gagnaire, Paris
    Restaurant Pierre Gagnaire, Paris_51...JPG
  • Sommelier pouring decanted red wine from a carafe at the restaurant l'Ambroisie in Paris
    35.3 Ambroisie7372.jpg
  • Pouring Champagne in the restaurant Hostellerie des Clos in Chablis, Burgundy. © Owen Franken.....
    30 champagne pour.jpg
  • mussels, vivier, quiberon7007.JPG
  • Mussels in Brittany, Bastille Day - Photograph by Owen Franken
    Mussels on Bastille Day, Brittany, F...jpg
  • Waiter saucing a dish at Restaurant Pierre Gagnaire, Paris
    67 FOODS gagnaire5751.JPG
  • wine steward pouring red wine at Restaurant Pierre Gagnaire, Paris
    37 FOODS gagnaire5713.JPG
  • Sommelier pouring decanted red wine from a carafe at the restaurant l'Ambroisie in Paris
    35.3 Ambroisie7372.jpg
  • wine steward pouring red wine at Restaurant Piere Gagnaire, Paris
    37 FOODS gagnaire5713.JPG
  • "Homard Bleu"........Lobster at the Restaurant Meurice in Paris........ photo by Owen Franken............May 27, 2004
    rest. meurice, franken0184.jpg
  • the restaurant Les Trois Marches, Versailles, France....photo by Owen Franken
    trois marches franken.jpg
  • Waiter saucing a dish at Restaurant Pierre Gagnaire, Paris
    restaurant pierre gagnaire5751.jpg
  • pouring red wine in a restaurant in France
    champagne,franken6805.jpg
  • A gourmet plate including salmon and foie gras, bread, and a glass of red wine in a restaurant in Paris, France
    Salmon, Paris 9-94.JPG
  • A small cigar-like cigarette lies on top of an ashtray.
    cigarette3675.JPEG
  • pouring red wine in a restaurant in France
    champagne,franken6805.jpg
  • cheese service at Le Grand Vefour restaurant in Paris- Two Michelin Stars - The Chef is Guy Martin
    Grand Vefour, cheese.JPG
  • young people talking in a cafe in Paris
    tunui and manui-Paris0101.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0634.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0535.JPG
  • Chef Sylvain Sendra at home with his wife, Sarah, and children Clara and Alexis, taking a break from his Paris Restaurant, L'Itineraire - <br />
<br />
<br />
<br />
Sarah is the Director of the restaurant and so is happy to take a break to be with the family as well.<br />
<br />
January 3, 2014<br />
<br />
Photograph by Owen Franken for the NY Times
    Chef Sylvain Sendra and family-0478.JPG
  • Maitre d'Hotel Dominique prepares the Poulard in the dining room.. Hotel Bristol, Paris..Chef Eric Frechon.....photo by Owen Franken
    Bristol poulard en vessie- .TIF
  • Sommelier Patrick Tamisier pouring Champagne at Le Grand Vefour, Paris - Photograph by Owen Franken
    grand vefour nov 20079148.tif
  • Sommelier pouring decanted red wine from a carafe at the restaurant l'Ambroisie in Paris
    l'Ambroisie7372.jpg
  • Pouring Champagne in the restaurant Hostellerie des Clos in Chablis, Burgundy. © Owen Franken.....
    30 champagne pour.jpg
  • 2001, Kanlica, Turkey --- Children Licking Powdered Sugar off Saucers --- Image by © Owen Franken/CORBIS
    OF019561.jpg
  • woman harvest workers separating the god grapes from the bad at Chateau Petrus, near Bordeaux.  Petrus is one of the great wines of the world, and one of the most expensive
    Petrus, vendanges, Franken0752.JPG
  • Chateau d'Yquem, Sauternes, France.
    1393903006.jpg
  • pouring red wine in a restaurant in France
    wine pour,franken6805.jpg
  • ca. March 1999, South Africa --- Field and Home near Mountains --- Image by © Owen Franken/CORBIS
    OF018475.jpg
  • 2000, Portofino, Italy --- Waiter Serving Pasta at Luxury Hotel --- Image by © Owen Franken/CORBIS
    Pasta-Hotel Splendido-Portofino-jpg
  • mussels, vivier, quiberon7000.JPG
  • ca. 1990s, Beersel, Belgium --- Flemish Rabbit and Glass of Lambic Beer --- Image by © Owen Franken/CORBIS
    OF019009.jpg
  • Waiter saucing a dish at Restaurant Pierre Gagnaire, Paris
    67 FOODS gagnaire5751.JPG
  • wine steward pouring red wine at Restaurant Pierre Gagnaire, Paris
    37 FOODS gagnaire5713.JPG
  • olive oil on the tazble at the restaurant of La Bastide de Moustier, Alain Ducasse, in the Var in Provence
    olive oil la bastide.jpg
  • Sommelier pouring decanted red wine from a carafe at the restaurant l'Ambroisie in Paris
    Ambroisie-7372.jpg
  • .© Owen Franken.....<br />
<br />
lobster at Hotel Meurice, Paris
    60 Rest. Meurice lobster 0201.JPG
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